Grilled Lime Chicken Recipe
Grilled Lime Chicken
is easy to make & tastes so good when grilled!
Like summer on a plate.
– Chicken Breasts boneless, skinless – Salt – Pepper
– Limeade Concentrate thawed – Brown Sugar – Ketchup
Start making the marinade for the chicken. Thaw the limeade completely & pour it into a pint jar.
Add the brown sugar to the jar.
Add the ketchup to the jar & stir the ingredients!
Reserve half of the lime chicken marinade in the jar to use for glazing the chicken when grilled.
Pour the other half of the marinade into a plastic bag. Add the chicken to the marinade & seal the bag,
Place it inside a bowl in the refrigerator for 30 – 60 minutes
grill each side for about 6-7 minutes.
Finally, glaze! Baste the chicken as you take it off the grill with the remaining marinade.
Full recipe here.
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