This Grilled Brown Butter Rockfish is jam packed with flavors. The fresh herbs, lemon juice and the amazing browned butter all come together for this fast (under 15 minutes) cast iron skillet recipe that will impress the family!
- Pacific Rockfish- Butter- Herbs- Lemon Juice
Heat the grill and add olive oil to the cast iron skillet.Season fish and place n the pan.
Pour melted butter into pan and scoop over fish.
Sprinkle with fresh herbs, drizzle lemon juice, and devour!
PRO TIP:Be sure the cast iron skillet is hot before adding the fish!