Mix honey, sriracha sauce, chili oil and the room-temperature orange juice concentrate together in a bowl
Reserve ¼ cup of the marinade to brush on at the end of grilling
Pour into a Ziploc bag and add chicken
Mix and marinade in refrigerator for 4-6 hours.
Grill the Chicken Wings
Heat the grill to 350 degrees
Place chicken on grill grate and cook for 6 minutes
Turn over and cook an additional 6 minutes
When the chicken is almost finished, brush on reserved marinade on both sides and it should create a sticky glaze.
Reserved Marinade: Don't skip the final step of brushing the reserved marinade on the wings. It will form a flavorful glaze that will take this recipe over-the-top!Substitute: The orange concentrate for another flavor like lemonade or limeade. There is a really cool orange pineapple one out there as well. Play with it and have fun!Excess Concentrate: Don’t throw away the remaining ½ can of concentrate. Either make the Grilled Cinnamon Pineapple Slices or make a quick quart of orange juice! Recipe Alteration: Start out with a base recipe from the Simple Lemon Chicken and then add the Orange Honey Sauce to it for a double dose of citrus.Use Winglets: Use winglets instead of the full wings so it's easier to grill and easier for your guests to eat. If you buy a bag of wings (heck, they are cheaper) simply cut off the wing tip and toss. Then cut the two wing pieces up at the joint and then marinade and grill.