– 12 Hot Dogs
– ¼ cup Dry Rub
Score the hot dogs. I like to do criss-cross scoring!
This will speed up the cooking process. It also allows the smoke flavor to be infused throughout the meat.
Season with your favorite all-purpose rub
Place the hot dogs on a grill grate in your smoker & smoke for 60-90 mins
You might think 60 minutes is too long to spend on a hotdog, but remember this process is completely hands-off!
serve hot and enjoy these delicious, easy Smoked Hot Dogs!
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smoked chicken wings