Why you'll love this recipe
Tie the legs using butcher’s twine to keep it neat & tidy
STEP 1
Rub the turkey with the olive oil mixture & place in the turkey rib rack
STEP 2
Add some wine, water or chicken broth to the drop pan
STEP 3
Place the turkey on the grill & grill for 12-15 minutes for each pound - learn more here.
STEP 4
smoked SWEET POTATOES
GRILLED MARINATED RANCH STEAK
hot dog burnt ends